The Food & Wine restaurant with the finest food
and the tastiest wines
Jumbo Maine Scallops and Wild White Shrimp
Spanish Saffron, Baby Kale & Fennel Confit Risotto, Crispy Pancetta Chip
King Salmon "a la Plancha"
Roasted Tropical Fruit Chutney, Jasmine Rice, Roasted Pistachio, Lemongrass- Gewurztraminer Butter
Roasted Organic Vegetable Tower
Seared Tofu, Creamed Spinach, Portobello Mushroom, Eggplant, Zucchini, Red Onion, Charred Heirloom Tomato and Basil Coulis
Rotisserie Sonoma Range Chicken
Roasted Angel Hair Pasta, Spinach, Braised Cipollini Onions, Sun-Dried Tomato and Thyme
Slow Braised Angus Beef Shortrib
Prosciutto Wrapped Asparagus, Carrot Infused Pearl Couscous, Zinfandel Reduction
